Mang Tomas All Purpose Sauce isa thick, dark brown, sweet and savory Filipino condiment with a tangy flavor, originally made to complement lechon (roast pig). It is a versatile sauce used for dipping or as a marinade and cooking ingredient for various grilled or fried dishes like lechon kawali (crispy pork belly), meat, poultry, seafood, and even as an accompaniment for snacks like fries.
